October 26th, 2009
What is the correct way to calibrate a thermometer with Ice water?
I hear and read different things. I use ice water, but does the type of cup matter? Paper, Plastic, Glass, or Styrofoam. How much ice to water do I need? Do I really have to use crushed ice? What else liquid can I use? If I have a drink like lemonade or Iced Tea with [...]
Tags: crushed ice, different things, digital thermometer, iced tea, lemonade, m a cook, plastic glass, styrofoam
Filed under: Cooking Thermometers | 1 Comment »