I don’t own a meat thermometer so I am relying on amount of time to let me know when the meat is thoroughly cooked. I know it’s harder to tell with pork than with beef or chicken.
Tags: amount of time, meat thermometer
Filed under: Cooking Thermometers | 1 Comment »
grill?I don't have a meat thermometer,so do I let it grill for the same amount of time as you would if you were cooking it on the stove top or in the oven? P.S. It won't be to salty will it ?I've had it marinating since yesterday morning
Tags: amount of time, meat thermometer, stove top, yesterday morning
Filed under: Cooking Thermometers | 1 Comment »
I have a gas stove. I have checked the temperature with an oven thermometer and it registers correctly. If I bake foods on the center rack, the food burns to the bottom of the pan before it cooks for the minimum amount of time listed in the recipe. I never get a nice, lightly browned [...]
Tags: amount of time, burns, casserole dishes, center rack, cooks, gas stove, oven thermometer
Filed under: Cooking Thermometers | 1 Comment »